Producer Development – Production Assistance

Education and Training

The Center for Agroecology and Sustainable Food Systems:

Center for Integrated Agricultural Systems:

Midwest Organic and Sustainable Education Service –

Food Safety

Cornell Good Agricultural Practices Program:

Food Safety on the Farm: Policy Brief and Recommendations, National Sustainable Agriculture Coalition;

WI DATCP: On-Farm Food Safety For Fresh Fruit & Vegetable Growers

Financial Assistance

Building Sustainable Farms, Ranches and Communities: Federal Programs for Sustainable Agriculture, Forestry, Entrepreneurship, Conservation and Community Development:

Sustainable Agriculture Research and Education –

Technical Assistance

Alternative Farming Systems Information Center (AFSIC):

National Sustainable Agriculture Information Service –

Passing Along Farm Knowledge: A Mentor-Intern Handbook for Dairy and Livestock Farmers

Producers First: one-on-one technical assistance for Wisconsin food producers from a consultant of their choosing

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